Saatvik Khichdi

Hey Everyone , We are too making Khichdi for World food India 2017.So guys Please check today’s recipe                       “Saatvik Khichdi”. This is a Prasad recipe too, you can find this in temples too. So check my easy method to make this awesome khichdi recipe.Lets be…

Multi-Fruits Layered Paratha

Hello Everyone, Today we came back with another lunch box idea ,especially for kids.This recipe is  Multi-Fruits Layered Paratha.  You can make it for everyone ,but you will be very happy when your kids will eat it and they will not guess any hidden stuffing. 😁 This paratha is very delicious & healthy for everyone….

Homemade Idli Batter for soft and spongy idli

Homemade Idli Batter for soft and spongy idli Ingredients Idli Rice- 3 cups Urad daal/black gram-1 cup (we used skinless gram) Poha/Flatten rice- 1/2 cup Methi/fenugreek seeds- 1 tbsp Salt – 3-4 tbsp Water as required Process Take Idli rice in a bowl, you can take any varieties of rice. Now wash rice with plenty…

Restaurant Style Dum Aloo

Restaurant Style Dum Aloo Hey everyone, Please checkout everyone’s favourite recipe “Restaurant Style Dum Aloo” Ingredients Baby Potatoes- 250 gm Garlic pods- handful Onions- 3 Green chillies-2 Tomatoes- 2 Peanuts- 50 gm Cashews- 50gm Asafoetida a pinch Oil-2-3 tbsp Black pepper-5 crushed Cloves(laung)-3-4 crushed Mustard seeds-1/2 tsp Fennel/saunf seeds-1/2 tsp Bay leaf- 1 Red chilli…

Kaju Gathiya Curry

Hi Everyone, this time we came up with a simple but tasty recipe “Kaju Gathiya Curry”. Kaju Gathiya Curry Ingredients Gaathiya- 1big bowl/250 gm Cashews-a handful Garlic chopped-1 tbsp Onion chopped-1 bowl Tomato chopped-1 bowl Green chilli chopped-1 tbsp Red chilli powder-1 tsp Turmeric powder- 1/4 tsp Coriander powder-1/2 tsp Salt to taste Mustard seeds-…

Restaurant style Dal Tadka

Restaurant style Dal Tadka Ingredients 1. Toor dal/arhar  – 1.5 cup 2. Onion chopped – 1 bowl 3. Tomato chopped-1 bowl 4. Garlic chopped- 1 tsp 5. Water-2.5 to 3 cups 6. Bay leaf-1 7. Curry leaves-8-10 9. Whole Dry Red chilli-2 10.Salt to Taste 11.Red chilli powder-1/2 tsp 12.Turmeric powder-1/2 tsp 13.Ghee/oil-2 tbsp 14.Cloves-3-4…

Quick and easy Pulav

Jhatpat Pulav There are so many recipes of rice, but today I am here with a quick version of rice.You can name it bachelor recipe too.In this recipe you can adjust quantity according to you.And you can add more vegetables too.It is simple and tasty pulav recipe. Ingredients Rice- 3 cups ( soaked in 5…

Quick & easy Daal Makhani

Hi every one , today i am sharing Daal Makhani in my simple way. 🙂 Find the details below. Ingredients Whole Urad-1 cup Rajma-2 tbsp Chana Daal-1/4 cup Onion – 1 big Green chilli-3 Garlic-handful Tomato-2 Oil-2 tbsp Butter-2 tbsp Asafoetida-pinch Cloves-6 Black Pepper-1/4 tsp Coriander seeds-1/2 tsp Coriander powder-1/2 tsp Red chilli powder-1.5 tsp…

Paneer Do Pyaja

Ingredients  Paneer – 100 gm Garlic pods-7-8 Onions – 2 big size Tomatoes- 2 big size Green chillies-2 medium size Oil -2 tbsp Asafoetida-pinch Mustard seeds-1/2 tsp Cumin seeds-1/2 tsp Turmeric powder-1/4 tsp Red chilli powder-1 tsp Salt to taste Kasoori methi-1 tsp Garam masala powder-1/4 tsp Curd-3-4 tbsp Cilantro leaves for garnishing Process 1.To…