Restaurant style Dal Tadka Ingredients 1. Toor dal/arhar  – 1.5 cup 2. Onion chopped – 1 bowl 3. Tomato chopped-1 bowl 4. Garlic chopped- 1 tsp 5. Water-2.5 to 3 cups 6. Bay leaf-1 7. Curry leaves-8-10 9. Whole Dry Red chilli-2 10.Salt to Taste 11.Red chilli powder-1/2 tsp 12.Turmeric powder-1/2 tsp 13.Ghee/oil-2 tbsp 14.Cloves-3-4…