Hello everyone, Today I am going to share a flavourful ,tangy paratha for all mango lovers. “Mango Paratha” Kids , elders everyone will gonna like this so guys give it try for sure. Thank You …… Happy Cooking Mango Paratha Ingredients Alphonso mango puree -1 cup Wheat flour – 1.5 cup Salt -1 TSP…
Category: Rajasthani
Dahi Matar
Hey Guys, presenting a green peas recipe which is completely cooked in curd..It’s Dahi Matar so please go through this recipe and let us know how it came out…. Kindly subscribe our channel ,like video and share comments too. Thank You 🙂 Dahi Matar Ingredients 1 Cup – Green Peas 2 Cups- Beaten Curd 1…
Stuffed Besan Mirchi
Hello, This time again we are presenting a Rajasthani dish called Bharwan Besan Mirchi. This is very super quick recipe. You can make it as a side dish whenever your guests arrives. Please try this and let us know feedbacks in comments box. Thank You 🙂 Stuffed Besan Mirchi Ingredients 1 bowl- Besan/Gram Flour 1/2…
Gajar Matar ki Sabji
Hey guys, presenting a new quick seasonal recipe Gajar Matar ki Sabji. Sounds like a regular sabji but wait we are giving a twist to this recipe so please watch this video and share your valuable feedbacks.Thank You Gajar Matar ki Sabji Ingredients: 2-3 tbsp – Oil Pinch of – Asafoetida or heeng 2 piece…
Rajasthani Raabdi
Hello, It’s very hot nowadays and we all running behind cool cool drinks . So many people are trying many summer friendly recipes, so We are adding one more dish straight from Rajasthan “ Rajasthani Corn Raabdi”. There are many varieties of raab, try this corn raab …super easy and super quick. Happy Cooking Rajasthani…
Sabudana Dosa
Hello Guys, Enjoying Navratri Fast these days 🙂 What type of fasting food you are having ????? To change the taste and mood we are presenting a new recipe made from sabudana, but not Khichdi….It’s a Dosa….Sabudana Dosa 🙂 So guys please check out this video. Jai Mata Di Enjoyyyy..Happy Cooking Sabudana Dosa Ingredients 1…
Lemon Chutney
Hi All, Today we brought a side dish for parathas, puri etc.”Lemon Chutney” . Many families used to make many dishes from Lemons like Pickle, Black Lemon pickle, chutney etc. This recipe is doesn’t contain any preservative , but you can store for long time too.So plz check this recipe, and give your valuable…
Rajasthani Authentic sabji Ker Sangri
Hello, Holi season is still on , and so cooking is on too. We make different types of food, celebrate the occasions.So to continue this we brought new recipe from the Rajasthan “ Ker – Sangri”.It is basically a berry or beans from Khejari Tree. Ker Sangri Ingredients 250 gm – Ker Sangri 2-3 –…
Authentic Way of Making Daal-Baati-Churma
Hello Guys, This time we are presenting here the authentic way of cooking Rajasthani Daal Baati, Churma. In Villages on all auspicious occasions people used to gather together and celebrate a day out in open Farms. For such gatherings food also be cooked on complete natural tandoor i.e. ashes made of dried cow dung cakes…
Makar Sankranti Dessert Khichda
Hello Everyone, Makar Sankranti, is approaching so we brought this authentic dessert which relates to this festival. It’s made of whole wheat, it’s really nutritious and healthy. It’s commonly prepared while sankranti in Rajasthan. This can be sweet or you can spice it instead of sugar. So let’s enjoy “kite flying, seven stones” with having…
Bajra Pulao with Vegetables
Hello Everyone, Enjoy this “Bajra Pulao with veggies”in this winter season. Bajra is known as Pearl Millet. To have Bajra in winter is very good for health benefits.Many people try many varieties of bajra.So friends begin bajra recipes with this Pulao recipe. Bajra Pulao with Vegetables Ingredients Bajra / Pearl Millet – 2 cups Ghee…
Raw Tomatoes
Hello, Today presenting a side dish which goes well with roti, paratha or puri, that is made from Raw / Green Tomatoes. it’s tangy taste is awesome.Please try it let us know your feedbacks.And yes don’t forget to subscribe our channel Veggie Treasures. Thank You Raw Tomatoes Ingredients 400 gm / 6-7 pieces –Raw…
Tangy Capsicum l stuffed capsicum
Hey Guys, This time a tangy twist to a regular capsicum sabji , Tangy Capsicum After reading this title I am sure you will feel tangy taste on your tongue, 😋thats happening with me right now while writing it 😜😜😜 So please guys check this out and let us know how it came out from…
Rajasthani Makai Dhokle in Pressure Cooker
Hi All, Winter season can’t be complete without having these Rajasthani Dhokla. So guys take a look on this recipe like, share & comment for this recipe.And don’t forget to subscribe my Veggie Treasure channel. Thank You Rajasthani Makai Dhokle in Pressure Cooker Ingredients 4 Cups / 500 gm – Makai / Maize Flour 2 Tbsp…
Gulab Jamun Sabji
Hello, Let’s go to again Rajasthan to enjoy authentic recipes.This time we brought “Gulab Jamun Sabji” . Some innovative recipes we have heard from Jodhpur ,and it is one of them. So Guys give a try to this awesome recipe.And please like & subscribe our youtube channel. Gulab Jamun Sabji Ingredients For Gulab Jamun 1…
Raw Turmeric and peas Bhurji
Hi everyone, Winter has arrived so it’s a time to enjoy different types of food. For this we are presenting “Raw Turmeric and Peas Bhurji” , Many people think that, it will be good in taste or bitter in taste but have trust on us, this recipe will not disappoint anyone.Its delicious for tongue &…
