Modak Rabri Drink

  Hey Guys, Today Ganpati Visarjan is done, and a big festival is ended for this year. Now what happens during festival seasons we make or buy sweets and they do not finish at right time 🙂 So we keep them in fridge for long , so to solve this issue we brought a new…

Coconut Modak

Ganpati Bappa Morya  So ganpati festival is today only and we all ready to welcome Ganpati Bappa. May lord full fill everyone’s wishes . So for this day we brought very quick yet delicious recipe Fresh Coconut Modak Today you all will be very busy in cooking so this recipe will be very helpful because…

Tiramisu

Hello Guys, We are presenting a recipe which is very popular among coffee lovers, chocolate lovers or cake lovers. The recipe name is Tiramisu . When your guests are coming in short notice then you can serve this,We are sure that they will love it. So guys make it at home. Thank You …. Happy…

Khajoor / Dates Roll

Hi to All, Presenting a winter special sweet dish  Khajoor / Dates Roll. It’s super easy to make it, and tastes much much better than market bought.And it is the easiest way to feed Dates to kids also. And We are showing you a super quick method to make it. So make it at home…

Sankranti special Till Ke Laddu

Hello Everyone, Makar Sankranti, is  approaching so we brought this authentic dessert which relates to this festival.  It’s made of sesame seeds, it’s really nutritious and healthy. It’s commonly prepared while sankranti. So let’s enjoy “kite flying, seven stones” with having these recipes. Till (Sesame seeds) Ke Laddu   Ingredients 1.5 cup- Till (sesame seeds)…

Makar Sankranti Dessert Khichda

Hello Everyone, Makar Sankranti, is  approaching so we brought this authentic dessert which relates to this festival.  It’s made of whole wheat, it’s really nutritious and healthy. It’s commonly prepared while sankranti in Rajasthan. This can be sweet or you can spice it instead of sugar. So let’s enjoy “kite flying, seven stones” with having…

Peanuts Chikki / Brittle

Hello , Fever for Makar sankranti festival is on 😀 This chikki recipe is very famous in winter season too.It is very healthy & nutritious too.So Try this recipe and enjoy in winter & with festival too. Thank You .Happy Cooking Peanuts Chikki / Brittle Ingredients 1 Cup— Peanuts 1 Cup— Jaggery 1 tbsp— Ghee…

Easy Homemade Chocolate

Hi Everyone, Most of us love to have Chocolates. And chocolates with some shapes are bit costly.So why not to try them at home with easy steps. So whenever kids asks for Chocolates then give them at that moment Homemade Chocolates.Please like, share and subscribe our channel. Thank You 🙂 Chocolate Ingredients Cocoa Powder –…

Quick Strawberry Cake

Hi Everyone, Super excited to show you new recipe which was loved by everyone, that is “Quick Strawberry Cake”. This was really a quick recipe which we enjoyed to make.It was hassle free too, and most important who have less confidence in baking for them it will be very helpful. Please check this out. And…

Prasad for Satyanarayan Pooja

Hey guys, This time we came with Prasad recipe. Please check our video and give your valuable comments. And please subscribe our channel for more videos. Thank You 🙂 Satyanarayan Prasad Ingredients 1 Cup- Sooji / Semolina 1 Cup- Ghee 2 Cups- Milk 1/2 cup To 3/4 Cup- Sugar 1 Piece- Ripe Banana Slices 3-4…

Mohan Thal | Besan Burfi

Hello everyone, Diwali is almost arrived, so prepare this sweet recipe called “ Mohan Thaal”. After Diwali this sweet can remain fresh. Serve to your family & friends and get lots of compliments. For more recipe update you can install our app too, for app installation link is given below in description box. Enjoyyyy 🙂…

Fresh Coconut Burfi

Hey Everyone , This time we are making a series of festive food for Diwali Occasion. First recipe of this series is “ Fresh Coconut Burfi” . So keep watching our recipe videos. Stay Tuned 🙂 Fresh Coconut  Burfi  Ingredients Fresh Coconut Powder – 3.5 cups Full Cream Milk- 1 Cup Sugar – 1.5 cup…

Sabudana Kheer

Hello Everyone, This time we came up with navratri special recipe “Sabudana Kheer”, so Enjoyyyy Sabudana Kheer Ingredients 1. Sago/Sabudana-1/2 cup 2. Milk- 1/2 kg 3. Sugar-3/4 cup 4. Pista julienne- 1 tsp 5. Almond julienne-1 tsp 6. Cardamom powder-1/2 tsp Process First of all soak sago or Sabudana for 2-4 hours or overnight. Add…

Besan Halwa

Besan Halwa Ingredients Besan/bengal gram- 1 cup Sugar- 1/3 cup or 4.5 tbsp Water/Milk- 2 cups Ghee- 6 tbsp Dry fruits-Cashews,almonds Cardamom powder Process Add ghee in a pan then add besan and mix it well.Cook it till besan mixture turns light brown in colour. Now add hot milk, but add milk in batches so…

How to make Lacchedar Kheer

Hello Friends, Back to the basic recipes, this one is all time favourite of many of us. “Lacchedar Kheer” from Veggie Treasures. So please make it and share your experiences or memories related to this very common dish, in comments section. Enjoyyyy Lacchedar Kheer Ingredients Milk- 2 ltr. Rice- 100 gm Sugar-2 cups Dry fruits(cashews,…

Besan ke Laddu | Ganesh Chaturthi special

Hello friends, The festive season is going on and another prasad recipe from the pan of Veggie Treasures ( VT ). This time we made offering to welcome Ganpati Bappa “Besan Ke Laddu”. So hit like and share button and say with us Ganpati Bappa Moria 🙏👏👏👏. Besan Ke Laddu Ingredients Besan – 1 cup…

How to make Milk Cake | Kalakand

Jai Shree Krisna, Today we posted “Milk Cake” recipe as Prasad for Lord Krisna. Hare Krisna … Milk Cake | Kalakand Ingredients Milk-1litre Alum-Like green pea Sugar-100 gm/1cup Cardamom-1/4 tsp Saffron-7-8 strings Ghee-1 tbsp Dry Fruits chopped-as required(cashew,almonds) Process In a wok pour milk and boil it. When it is boiling add Alum/Fitkari and keep…

Rajasthani Lapsi

Rajasthani Lapsi Ingredients 1. Wheat Daliya- 1 cup 2. Jaggery/gur- 3/4 cup to 1 cup 3. Ghee- 3 tbsp 4. Water- 2.5 cups to 3 cups 5. Dry fruits of your choice Process 1. Heat a wok on gas stove now add ghee in it then fry Daliya till golden brown in colour.   2….

Indrani Rabdi & MishriMawa

Indrani Rabri & Mishri Mawa Ingredients for Indrani rabri  Milk – 400 gm  (full cream milk) Alum- small size like green peas( fitkari) Sugar-1.5 or 2 tbsp Cardamom powder-1 tsp Process In a wok pour milk and boil it. When it is boiling add Alum/Fitkari and keep stirring it.After some time you will get small lumps….